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  <front>
    <journal-meta>
      <journal-title-group>
        <journal-title>No Template</journal-title>
      </journal-title-group>
      <issn publication-format="print"/></journal-meta>
    <article-meta>
      <title-group>
        <article-title>Effects of Supplementation with Omega-3 Polyunsaturated Fatty Acids as an Adjuvant Therapy in the Treatment of Patients with Breast Cancer: A Systematic Review</article-title>
      </title-group>
      <contrib-group><contrib contrib-type="author"><name>
            <givenName>Srilaxmi</givenName>
            <surname>Vityala</surname>
          </name>
          <email/>
          <xref rid="aff1" ref-type="aff">1</xref>
        </contrib><contrib contrib-type="author"><name>
            <givenName>Krishna Priya</givenName>
            <surname>Kanteti</surname>
          </name>
          <email/>
          <xref rid="aff2" ref-type="aff">2</xref>
        </contrib><contrib contrib-type="author"><name>
            <givenName>Yethindra</givenName>
            <surname>Vityala</surname>
          </name>
          <email/>
          <xref rid="aff3" ref-type="aff">3</xref>
        </contrib><contrib contrib-type="author"><name>
            <givenName>Altynai</givenName>
            <surname>Zhumabekova</surname>
          </name>
          <email/>
          <xref rid="aff4" ref-type="aff">4</xref>
          <xref rid="aff5" ref-type="aff">5</xref>
        </contrib><contrib contrib-type="author"><name>
            <givenName>Vipin</givenName>
            <surname/>
          </name>
          <email/>
        </contrib><contrib contrib-type="author"><name>
            <givenName/>
            <surname/>
          </name>
          <email/>
          <xref rid="aff0" ref-type="aff">6</xref>
        </contrib><aff id="aff1"><institution>College of Fishery Science</institution>
          <addr-line>Telangana, Wanaparthy</addr-line><country country="IN">India</country>
        </aff><aff id="aff2"><institution>Gandhi Medical College and Hospital, Secunderabad</institution>
          <addr-line>Telangana</addr-line><country country="IN">India</country>
        </aff><aff id="aff3"><institution>Department of Pathology, International Higher School of Medicine</institution>
          <addr-line>Bishkek</addr-line><country country="KG">Kyrgyzstan</country>
        </aff><aff id="aff4"><institution>Obstetrician-Gynecologist</institution>
          <addr-line>Bishkek</addr-line><country country="KG">Kyrgyzstan</country>
        </aff><aff id="aff5"><institution>I. K. Akhunbaev Kyrgyz State Medical Academy</institution>
          <addr-line>Bishkek</addr-line><country country="KG">Kyrgyzstan</country>
        </aff><aff id="aff0"><institution>International Higher School of Medicine, Yethindra Vityala</institution>
          <addr-line>Bishkek</addr-line><country country="KG">Kyrgyzstan</country>
        </aff></contrib-group><permissions/><abstract>
        <title>Abstract</title>
      </abstract>
      <kwd-group>
        <title>Keywords</title>
        <kwd>Breast cancer</kwd>
        <kwd>omega-3 polyunsaturated fatty acids</kwd>
        <kwd>supplementation</kwd>
        <kwd>docosahexaenoic acid</kwd>
      </kwd-group>
      </article-meta>
  </front>
  <body>
    <sec>
      <title>INTRODUCTION</title>
      <p/>
      <p>Sedentarism, mutagenic agents, radiation, eating patterns, alcohol consumption, and obesity are clinically relevant conditions that have an impact on the development and progression of breast cancer (BC). <xref rid="b0" ref-type="bibr">1</xref> Therefore, oncological patients often experience changes in body composition, such as an increase in fat tissue, a decrease in lean mass, and the development of metabolic changes. <xref rid="b1" ref-type="bibr">2</xref> These characteristics make the disease more aggressive and have more complications in its prognosis, making it ideal for treatment.</p>
      <p>From the precise diagnosis to the conclusion of the stage, the type of treatment administered can be determined. The most fundamental types of heterogeneity in BC result from alterations in the transcriptome, proteome, genome, and epigenome levels, which manifest in both spatial and temporal dimensions. Different cancer therapies exist where it is feasible to direct cancer cells to undergo apoptosis, which also results in the death of healthy tissue despite considerable breakthroughs in heterogeneous tailored therapy for BC. <xref rid="b2" ref-type="bibr">3</xref> The primary methods of treatment include radiation therapy, chemotherapy (CT), hormone therapy, and surgery, which involves removing the tumor entirely or partially. Radiation and medication are used to kill cancer cells, and these treatments can be combined, used as a neoadjuvant, or used as the primary course of treatment. <xref rid="b3" ref-type="bibr">4</xref> Treatments can affect the body and cause loss of appetite, lean mass, nausea, and fatigue. <xref rid="b4" ref-type="bibr">5</xref><xref rid="b5" ref-type="bibr">6</xref><xref rid="b6" ref-type="bibr">7</xref> Therefore, it is necessary to examine the role of nutrients in nutritional therapy to improve cancer prognosis and other impacts. Omega-3 (n-3) polyunsaturated fatty acids (PUFA) are one of the nutrients that are being studied as adjuvant management in the treatment of BC. These PUFAs are a group of long-chain PUFAs, the main types of which are alpha-linolenic acid, which comes from vegetables (soy, canola, and flaxseed), and eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), which are found in fish and marine crustaceans. <xref rid="b7" ref-type="bibr">8</xref><xref rid="b8" ref-type="bibr">9</xref> Since n-3 PUFA supplementation plays a significant role in the treatment of cancer, decreases the adverse effects of medications, and helps preserve lean mass and weight control, there is a good correlation between it and the prognosis for patients with BC. <xref rid="b7" ref-type="bibr">8</xref> The objective of this study was to examine the effects of n-3 PUFA supplementation as an adjuvant therapy in the treatment of patients with BC.</p>
    </sec>
    <sec>
      <title>METHODS</title>
      <p/>
      <p>The PRISMA guidelines were followed in conducting this systematic review. <xref rid="b9" ref-type="bibr">10</xref> This systematic review was carried out using a search technique that includes the following eligibility criteria: 1) Original articles and case reports (multicenter, randomized, double-blind, controlled trial, and randomized longitudinal study); 2) Patients with BC, regardless of gender or race; type of treatment and use of n-3 PUFA; 4) The intervention studied must be supplementation with n-3 PUFAs; and 5) Articles published in English until <italic>May 10, 2023</italic>, within the last ten years.</p>
      <p>Articles discussing BC post-treatment, prevention of BC, and other nutrients besides n-3 PUFA associated with another nutrient that could not be independently examined were not included. These did not include books, monographs, dissertations, theses, reviews, or preliminary in vitro or in vivo research.</p>
      <p>The following databases were searched electronically: Embase, PubMed, Web of Science, and Google Scholar. This systematic review's search keywords, including 'breast cancer', 'breast neoplasms', 'omega-3 fatty acids', 'eicosapentaenoic acid', 'docosahexaenoic acid', and 'cancer', were obtained from the MeSH words through PubMed.</p>
      <p>A specific stage of BC and the use of n-3 PUFA were identified as relevant topics for the selection criteria. Articles were chosen after their titles were read to ensure they were appropriate and an abstract was read to confirm that they were relevant to the subject. Using the flow diagram depicted in <italic>Figure 1</italic>, the papers satisfying these criteria were thoroughly examined and incorporated into the study.</p>
      <p>Three authors (FA, HG, and AB) independently performed the search and excluded duplicate articles. The first search yielded 62 papers in total; afterwards, 55 publications that did not meet our eligibility requirements were removed, and eight articles were selected. Independent reviewers conducted the data extraction procedure and used an established format to gather the data from the selected publications. In the event of a difference of opinion or dispute, the writers had already agreed to include the work and submit it for review by an unbiased advisor before deciding on its final inclusion through discussion and consensus.</p>
    </sec>
    <sec>
      <title>RESULTS</title>
      <p/>
      <p>Overall, 5-250 participants, ages ranging from 18 to 80, were enrolled in the seven studies that were identified for the study of n-3 PUFA supplementation in BC treatment. <italic>Table 1</italic> shows that the therapies examined included CT, hormone therapy, and surgery. n-3 PUFA supplementation ranged from 1 to 4.3 g/day in the studies. The duration of the therapy varied from 1-24 months. Unsaturated fatty acid accessibility was linked to cancer growth, patient survival, inflammatory markers, antioxidant effect, lymphocyte count, arthralgia, lipid profile, body composition, BMI, breast density, and side effects of treatment (xerostomia, bone reabsorption, toxicity, and quality of life).</p>
      <p>When n-3 PUFA was added to the BC treatment regimen, tumor growth was inhibited and vascular endothelial growth factor and Ki-67 levels decreased, leading to an improvement in longevity. <xref rid="b10" ref-type="bibr">11</xref><xref rid="b11" ref-type="bibr">12</xref> With the results of the oxygen radical absorption test, the antioxidant enzymes superoxide dismutase, catalase, and glutathione reductase increased. This shows that n-3 PUFA supplementation has strong antioxidant potential. The lack of variation in prostaglandin E2 blood levels was reported in the Spanish study, which could have been attributed to variations in timing or kind of supplementation. 12 Studies on the immune system in Spain and the United States found no changes in inflammatory markers, blood levels of pro-inflammatory cytokines, or prostaglandin E2. <xref rid="b11" ref-type="bibr">12</xref><xref rid="b12" ref-type="bibr">13</xref> Helper T cell counts and high-sensitivity C-reactive protein (hsCRP) increased in the supplement-taking group but decreased in the placebo-taking group. Although the American study reported reduced stomach discomfort, pain increases and developments can occur with aromatase inhibitor (AI) drugs. <xref rid="b13" ref-type="bibr">14</xref> In an American clinical trial, arthralgia improved in both groups according to the Brief Pain Inventory, as did average pain in women taking supplements. <xref rid="b14" ref-type="bibr">15</xref> Many side effects of BC therapies have been studied, and it may be feasible to reduce these negative effects by taking n-3 PUFA supplements. Studies conducted in the United States and Brazil indicated that dietary supplements can, respectively, lower xerostomy, lessen bone reabsorption, and enhance general health. <xref rid="b12" ref-type="bibr">13</xref><xref rid="b15" ref-type="bibr">16</xref> Neoadjuvant CT therapy did not result in a reduction in therapeutic toxicity. In studies that examined how n-3 PUFA supplementation affected lipid profiles, triglycerides went down, high-density lipoproteins (HDL) went up, short-term therapy worked better, and EPA and DHA levels went up. Arachidonic acid levels were also shown to be lower in the supplemented groups in the American trial, which is beneficial for the treatment of BC. <xref rid="b11" ref-type="bibr">12</xref> Both the Brazilian clinical trial and the Spanish study reported that the use of n-3 PUFA had no effect on body composition in the BC treatment. <xref rid="b10" ref-type="bibr">11</xref><xref rid="b12" ref-type="bibr">13</xref> Women with a BMI greater than 29 kg/m2 may benefit from supplementation to enhance their lipid profile or reduce DHA-induced breast density. <xref rid="b16" ref-type="bibr">17</xref> </p>
    </sec>
    <sec>
      <title>DISCUSSION</title>
      <p/>
      <p>Immunity is one of the factors that directly stops tumors from growing, becoming resistant, and spreading. In a Brazilian clinical trial, supplementing with n-3 PUFA kept the amounts of hsCRP and helper T cells in the blood about the same as they were at the start. Although the cytotoxic T-lymphocytes, even in the placebo group, did not alter, it is probable that they are compromised given the decline in helper T cells. In spite of this, n-3 PUFA supplementation seems to have a good impact on adaptive immunity, assisting in preventing immunosuppression carried on by surgery and lowering the risk of metastasis. <xref rid="b11" ref-type="bibr">12</xref> n-3 PUFA is thought to be an anti-inflammatory agent because it affects the production of proinflammatory cytokines and decreases the production of interleukin-6 and tumor necrosis factor alpha. <xref rid="b15" ref-type="bibr">16</xref> However, in the American clinical trial, supplementation did not reduce the tumor necrosis factor-2 receptor and interfered little with interleukin-6. <xref rid="b17" ref-type="bibr">18</xref> </p>
    </sec>
    <sec>
      <title>326</title>
      <p/>
      <p>Vityala  -Arachidonic acid and the n-6 PUFA/n-3 PUFA ratio reduced in the supplemented group (P&lt;0.05).</p>
      <p>-Inflammatory markers were unaffected; -Higher BMI was related with elevated hs-CRP (P=0.003).</p>
      <p>-Reduced bone resorption in the supplemented group compared to placebo (P&lt;0.05). -DHA reduced absolute breast density in those with BMI &gt;29 kg/m 2 (p=0.0076).</p>
      <p>-EPA had no effect on breast density. -At 24 weeks, patients with BMI 30 kg/m 2 who were supplemented showed a significant decrease in most significant BPI pain, average pain, and interference (p=0.02; p=0.002; p=0.009).</p>
      <p>-There was no improvement at 12 weeks, even in the supplemented group. The increased inflammatory state can also be generated by CRP, which, according to a Brazilian clinical trial, <xref rid="b11" ref-type="bibr">12</xref> is commonly produced in the acute phase. In their study, the supplemented patients had more regulated CRP, which stayed close to the baseline level.</p>
      <p>Diet is crucial for both prevention and treatment, in addition to playing a significant role in both. One of its features is the ability to control the side effects of therapy, metabolic and catabolic changes caused by cancer, and problems like oxidative stress and immune-inflammatory regulation. This is done to reduce complications, treatment time, and mortality. <xref rid="b18" ref-type="bibr">19</xref> Dietary supplements were used by survivors of BC to enhance and maintain their overall health, as well as to supplement their diets. <xref rid="b19" ref-type="bibr">20</xref> Supplementation with n-3 PUFAs improved both groups with and without arthralgia; however, it is difficult to determine if treatment helps with this symptom. The pain response was the same in all groups, demonstrating that supplementation beyond a certain level does not give more benefits, even in a clinical trial in the United States using a larger dose than the earlier studies. <xref rid="b17" ref-type="bibr">18</xref> In the American study, patients at high risk for fractures reported bone reabsorption within the first six months of AI therapy. <xref rid="b12" ref-type="bibr">13</xref> However, bone remodeling markers remained stable in the placebo group at the beginning of treatment, which was unexpected and may have been due to ineffective placebo use or calcium and vitamin D supplements provided to patients. Even when compared to the placebo group, high-dose n-3 PUFA supplementation over a three-month period was successful in reducing bone reabsorption.</p>
      <p>Hematological toxicity is a prominent side effect of Neoadjuvant CT; therefore, in the Spanish study, consuming n-3 PUFAs during CT had no protective impact on toxicities but showed a substantial improvement in the Xerostomy of the supplemented group. <xref rid="b15" ref-type="bibr">16</xref> In the Indonesian study, supplementation with n-3 PUFAs was associated with an improvement in disease-free survival and overall survival based on Ki-67 index analyses, as well as in BC survival and treatment response, owing to a decrease in vascular endothelial growth factor. <xref rid="b10" ref-type="bibr">11</xref> A significant reduction in triglyceride levels and an elevation in HDL were observed in the supplemented group in an American clinical trial, indicating patient adherence and the anticipated effect of n-3 PUFAs. The HDL levels in both groups were similar after 12 weeks. Since most of the group the study examined had an unfavorable lipid profile, further research on this long-term comorbidity in BC survivors is recommended. Triglycerides increased and HDL decreased in both groups in the Spanish study, suggesting the need for further studies on the effects of n-3 PUFAs and the ideal dose amount. <xref rid="b15" ref-type="bibr">16</xref> Before beginning CT, the majority of the patients studied in the Spanish study had a low muscle mass and a high body fat percentage. <xref rid="b15" ref-type="bibr">16</xref> Both the skeletal muscle index and lean mass increased in both groups over the course of treatment. The only groups whose fat mass decreased were those who took supplements. According to clinical practice recommendations, taking calcium and vitamin D supplements is advised for certain groups of patients with BC whose bone density may be affected by aromatase inhibitors, androgen deprivation treatment, or chemotherapyinduced menopause. The recommended dosages for calcium are 1,000-1,500 mg and for vitamin D, 10-25 μg. <xref rid="b20" ref-type="bibr">21</xref><xref rid="b21" ref-type="bibr">22</xref> Based on practice in non-cancer settings, it was expected that supplements would improve bone health and not harm patients with BC.</p>
      <p>Triple-negative BC (TNBC) may benefit from the antitumor effects of DHA and its metabolite 4-OH-DHA. <xref rid="b22" ref-type="bibr">23</xref> n-3 PUFAs have a supplementary role in chemotherapy for patients with TNBC as they can make paclitaxel more effective. <xref rid="b23" ref-type="bibr">24</xref> The overall survival rate for TNBC patients has not increased after huge efforts in therapy. Patients with TNBC receiving therapy may benefit from taking supplements containing n-3 PUFAs due to their anti-tumor properties in the diet. For patients with TNBC, we presently recommend n-3 PUFAs supplementation as an alternative to DHA or EPA monotherapy. Due to the distinct modes of action of DHA and EPA, further studies are necessary to determine the optimum dosage and ratio of each to optimize their positive effects in TNBC. <xref rid="b24" ref-type="bibr">25</xref><xref rid="b25" ref-type="bibr">26</xref> In the examined studies, a lack of clarity regarding the correct dosage of the supplement and the use of a placebo to reduce bias in data processing were identified as limitations. Furthermore, vital metabolic characteristics that may interact with n-3 PUFA but were not identified or evaluated in a number of studies include BMI, lipid profile, physical activity habits, and the patient's diet. Furthermore, studies were not carried out throughout the course of the treatment.</p>
    </sec>
    <sec>
      <title>CONCLUSION</title>
      <p/>
      <p>In addition to being an antioxidant, n-3 PUFA supplements have been shown to help patients with BC in other ways, such as by increasing their chance of survival, lowering side effects (like xerostomy and bone reabsorption), improving their lipid profile, and increasing breast density. The analysis of supplementation in AI treatment was found to be a common goal across some studies. All studies involved 24 weeks of therapy for the improvement of arthralgia; the only variation was the dose, which varied between the studies (4.3 g/day in one and 3.3 g/day in the others), and the outcomes were inconsistent.</p>
    </sec>
    <sec>
      <fig id="fig_0" orientation="portrait" fig-type="graphic" position="anchor">
        <caption>
          <title>Flow diagram of literature search and study of selection for systematic review (PRISMA flow chart)</title>
        </caption>
      <graphic xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="https://upload.wikimedia.org/wikipedia/commons/6/66/SMPTE_Color_Bars.svg"/>
        </fig>
    </sec>
    <sec>
      <fig id="fig_1" orientation="portrait" fig-type="graphic" position="anchor">
        <caption>
          <title>et al. Arch Breast Cancer 2023; Vol. 10, No. 4: 323-330</title>
        </caption>
      <graphic xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="https://upload.wikimedia.org/wikipedia/commons/6/66/SMPTE_Color_Bars.svg"/>
        </fig>
    </sec>
    <sec>
      <fig id="fig_2" orientation="portrait" fig-type="graphic" position="anchor">
        <caption>
          <title>AI: Aromatase Inhibitors; BMI: Body Mass Index; BC: Breast Cancer; BPI: Brief Pain Inventory; CP: Cardiometabolic Profile; CAF: Cyclophosphamide, adriamycin, and 5-fluorouracil; CAT: Catalase; CLO: Cod liver oil; DHA: Docosahexaenoic Acid; EPA: Eicosapentaenoic acid; GRx: glutathione reductase; HDL: High-density lipoprotein; hsCRP: High-sensitivity C-reactive protein; QOL: Quality of life; LABC: Locally advanced breast cancer; NeoCT: Neoadjuvant Chemotherapy; N: number; n-3 PUFAs: Omega-3 polyunsaturated fatty acids; n-6 PUFA: Omega-6 polyunsaturated fatty acids; OS: Overall Survival; PFS: Progression Free Survival; USA: United States of America; VEGF: Vascular Endothelial Growth Factor..</title>
        </caption>
      <graphic xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="https://upload.wikimedia.org/wikipedia/commons/6/66/SMPTE_Color_Bars.svg"/>
        </fig>
    </sec>
    <sec>
      <table-wrap id="tab_0" orientation="portrait">
        <table/>
        <caption>
          <title>Characteristics of selected studies on the effect of Omega-3 polyunsaturated fatty acid supplementation in the treatment of patients with breast cancer(to be continued)</title>
        </caption>
      </table-wrap>
    </sec>
    <sec>
      <table-wrap id="tab_1" orientation="portrait">
        <table/>
        <caption>
          <title>Characteristics of selected studies on the effect of Omega-3 polyunsaturated fatty acid supplementation in the treatment of patients with breast cancer (continue)</title>
        </caption>
      </table-wrap>
    </sec>
  </body>
  <back>
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